Chinese Food
All Recipes
Braised small yellow croaker in tomato sauce without spitting
I remember that I was fascinated by the sweet and sour taste of canned fish in tomato sauce for a while. I like to add it to noodles. Mix it with a sauce. It's very delicious. Match with the freshly baked cake. You can't stop eating. But the can... ...
Fried small yellow croaker
The delicious fried dishes on the table in spring are the river prawns. Actually, fried small yellow croaker is also good. I don't like fried things. Mom just came here. I watched.
Spicy chicken with celery
Today, one chicken, two spicy chicken and chicken soup, conch steamer
Sweet and sour spareribs
Our children's favorite. Sweet and sour
Sauerkraut
Husband likes to eat
Steamed pork with flour
Follow Mi Ma to learn how to make steamed pork with flour. Sichuan and Chongqing should be called minced pork . Order food. Adjust salt according to the amount of steamed pork seasoning.
Baked pie with crispy outside and soft inside
The crust of this pie is made of fermented flour. It's baked in the oven, so its taste is crispy on the outside and soft on the inside. The stuffing is pork and pickled vegetables. It's really delicious.
Meat and vegetable with chicken curry
A man doesn't know what to eat? Chicken curry. Meat and vegetable dishes and sauce for supper
The simple and delicious fried noodles you want to eat
My son is in love with noodles recently. Some friends often say that noodles are not fried well. Then write down the recipe I made.
Steamed perch without oil
One and a half catties of bass I used. Steamed for 17 minutes
Milk white tender tofu and carp soup
Today, make your favorite tofu and carp soup. It's nutritious and delicious.
Braised pork in brown sauce
There's no meat in the house but this meat.
Boiled Longley
Longli fish fillet is also called Basha fish. It's tender without fish bones. Without fish bones, it's very easy to slice. Most of all, there is no taste of the sea. So it's very convenient and delicious to make boiled fish with this fish
Low fat home version Mexican chicken roll
No fried, extremely friendly family edition Kwai Chuo Mexico chicken rolls. Simple and quick. Prepare the material the night before. Breakfast, lunch, and spring outing are excellent.
Stewed beef ribs with radish
Nothing else, because my husband wants to eat healthy at work, so I learned to cook this dish myself. It's the first time I've made it. Please take care of what's wrong with the taste.
Pork in pot
Various methods of tenderloin
Fitness lunch for office workers
It's the meat season again. How do office workers prepare a fitness meal? In fact, it's not difficult. Look at the ingredients in the refrigerator. As long as you have low oil and low salt. Eat more vegetables and high protein food. It's OK. Tod... ...
Home style fish flavored shredded pork
Fish flavor is one of the main traditional flavors of Sichuan cuisine. As a dish, it is brown red in color, salty, fresh, sour and sweet. It is rich in onion, ginger and garlic. Its flavor is made of seasoning.
